KMID : 1134820030320040614
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Journal of the Korean Society of Food Science and Nutrition 2003 Volume.32 No. 4 p.614 ~ p.620
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Studies on a New Alimentotherapy for Diabetic Patients
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¶óÁ¤Âù/Ra JC
¹èÁøÈñ/¹ÚÇü±Ù/°°æ¼±/Bae JH/Park HG/Kang KS
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Abstract
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KEYWORD
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