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KMID : 1134820030320040614
Journal of the Korean Society of Food Science and Nutrition
2003 Volume.32 No. 4 p.614 ~ p.620
Studies on a New Alimentotherapy for Diabetic Patients
¶óÁ¤Âù/Ra JC
¹èÁøÈñ/¹ÚÇü±Ù/°­°æ¼±/Bae JH/Park HG/Kang KS
Abstract
KEYWORD
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